Monday, April 12, 2010

Spring Break- Disney World

I recently went to Walt Disney World in Orando, FL with my grandmother over spring break.  When we visit we usually stay at either the Yacht or Beach Club.  During this visit we stayed at the Grand Floridian, and it certainly was Grand!  Unfortunately, the weather outside was mild in the low 60's, hardly beach weather...no tan :(  We stayed on the conceirge floor and enjoyed various delectables, including unlimited:
  • Chocolate Covered Strawberries & assorted fruit
  • Vegetable Crudites
  • Hummus, mini crab cakes & stuffed scallops
  • Petit Fours
  • Cupcakes & Brownies
  • Hot, Cold & Alcoholic Beverages
  • Cheese & Crackers
If you stay at the Grand Floridian, I highly recommend the conceirge floor!  Do visit soon!

My Disney itinerary is as follows, including recommended restaurants:
  • Dinner at Raglan Road (Downtown Disney)- The BEST coclannon soup and goat cheese salad
  • La Nouba, Cirque Du Soleil (A DAZZLING PERFORMANCE!)
  • Epcot- Japanese Pavilion for Pocky, gifts, books, Ramune (Japanese soda), & sushi plates
  • England for gifts & tea
  • Canada for Music Stage Performance
  • Germany for Lunch, the best Bavarian Cheesecake
  • Mexico & Norway for boatride
  • The Land & Seas adventures & Tours
  • Chinese pavilion for gifts and acrobat show!
  • Magic Kingdom- Splash Mountain, rode the train around the park, Minnie's bake shop for goodies: decorated rice crispy treats & giant cookie, Liberty Square
  • Hollywood Studios- Indiana Jones Spectacular, Lights, Motors, Action!, Tower of Terror *massive headache*, parade, Muppets 3D show & Studio Backlot Tour
  • Beaches & Cream to share an ice cream brownie sundae!!
I flew down on Jet Blue Airways!

1 comment:

  1. The food sounds sooo yummy - definitely some of my favorites :)

    ReplyDelete

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